Richard Mason


THE PICKLED CHEF


BOOK ONLINE

Learn from a chef with over 20 years experience

from high end restaurants to your local pubs

Richard will show you the tricks of the trade and help you achieve a standard of excellence as a chef.


The Secret Ingredient
"The secret ingredient is the love, passion and pride that I have trying to highlight and show case the best of what we have on the doorstep in the South west"

- Richard Mason

 

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07723 695 463

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Richard Mason - The Pickled Chef
Average rating:  
 2 reviews
byDarren Buckley onRichard Mason - The Pickled Chef
Private chef experience

Richard designed a 5 course menu around our favourites for a special birthday treat. He was incredibly professional and worked expertly in our home kitchen, cleaning up as he went. His communication was also great from the initial enquiry through to the evening. The scorched mackerel starter was one of the best dishes I've ever had (and I've eaten at a lot of top restaurants)! It was a real treat and also very reasonably priced for everything you get.

byAlison onRichard Mason - The Pickled Chef
5 star

From the very first contact to my last spoon of dessert Richard was extremely professional and very efficient.
I surprised my partner with a lockdown date night and the meal was better than a restaurant experience.